Zucchini Bread - cooking recipe

Ingredients

1 c. oil
3 eggs
2 c. sugar
2 tsp. vanilla
2 c. grated zucchini
1 c. crushed pineapple, drained
3 c. flour
2 tsp. soda
1 tsp. salt
1 1/2 tsp. cinnamon
3/4 tsp. nutmeg
1 c. nuts
1 c. raisins

Preparation

Mix first 4 ingredients well.
Stir in zucchini and pineapple. Combine next 6 ingredients and stir into zucchini mixture.
Add nuts and raisins, mixing well.
Pour into 2 greased and floured loaf pans.
Bake 1 hour in 350\u00b0 oven.
Cool 10 minutes before removing from pans.