Old-Fashioned Bread Stuffing - cooking recipe

Ingredients

1 lb. hamburger
1 1/2 c. onion, chopped
1 1/2 c. celery, chopped
1/3 c. butter
8 c. dry bread cubes (1/2-inch size)
2 apples, ground
1/8 tsp. pepper
1/4 tsp. sage
1 tsp. poultry seasoning
1/4 c. water
1 egg

Preparation

Fry hamburger.
Cook onion and celery in butter in a skillet until tender.
Add mixture to bread cubes which have been placed in a large dish.
Sprinkle with seasoning which has been mixed together.
Combine.
Add water and egg.
Toss together with fork. Put in dish or bird and bake.