Banana Nut Bread - cooking recipe

Ingredients

2 eggs
1 1/2 c. sugar
2/3 c. butter
6 small bananas
6 Tbsp. buttermilk
1 tsp. soda
2 1/2 c. flour
1 c. pecans, chopped

Preparation

Cream together the sugar and butter. Add eggs and bananas. Alternately add the buttermilk, flour and soda mixture.
Stir in pecans. Pour into greased and floured Bundt pan.
Bake at 325\u00b0 until done.