Sugar Cookies And Frosting - cooking recipe

Ingredients
    3/4 c. margarine
    2 eggs
    1 c. sugar
    2 tsp. vanilla
    1/2 tsp. salt
    1 tsp. baking powder
    2 1/2 c. flour
Preparation
    Cream together margarine, eggs, sugar and vanilla.
    Add salt, baking powder and flour.
    Chill well (overnight is best).
    Roll out 1/8 to 1/4-inch thick.
    Bake at 325\u00b0 until just turning brown at edges.
    Frost.

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