Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar (or less)
3/4 c. oil
2 c. shredded zucchini
2 c. flour
1/2 tsp. baking powder
2 tsp. baking soda
1 tsp. salt
3 tsp. cinnamon
3 tsp. vanilla
1 c. chopped nuts

Preparation

Beat eggs; add sugar, oil and zucchini. Add flour and the rest of the ingredients. Grease 2 bread pans and flour them. Divide batter into pans and bake at 350\u00b0 for one hour.