Brown Bread("A Favorite From The '76 Cookbook.") - cooking recipe

Ingredients

1 c. brown sugar
2 eggs
1/2 c. molasses
3 c. buttermilk
2 1/2 c. white flour
3 c. whole wheat flour
1 tsp. salt
2 tsp. (scant) soda
1/2 c. raisins (may be added last)

Preparation

Beat sugar and eggs.
Add molasses and buttermilk.
Sift white flour with salt and soda.
Add alternately with whole wheat flour. Grease and flour bread pan and bake at 350\u00b0 for about 1 hour or until toothpick comes out clean.