Yeast Bread - cooking recipe

Ingredients

5 1/2 to 6 c. flour
2 pkg. yeast
1/2 c. sugar
1 stick melted margarine
1 1/2 tsp. salt
1 1/2 c. hot tap water
2 eggs

Preparation

Mix 2 cups flour, yeast, sugar, salt, butter and water together.
Add eggs and another cup of flour.
Stir well.
Add as much of the remaining 3 cups of flour as needed.