Martha'S Bran Bread - cooking recipe

Ingredients

2 c. 40% Bran
2 c. buttermilk
1 c. sugar
2 Tbsp. dark molasses
1/2 tsp. salt
2 c. flour
2 tsp. soda
1 egg, beaten

Preparation

Mix all together and pour into greased bread pan.
Bake for 1 hour in 350\u00b0 oven.