West Of The Pecos Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 green pepper
1 onion
1/2 c. Worcestershire sauce
1 stick butter
1 can creamed corn
2 cans tomato soup
1/2 can Ro-Tel tomatoes
12 oz. pkg. noodles

Preparation

Brown meat in butter with green
pepper, onion
and Worcestershire sauce.
Add corn, soup and tomatoes.
Simmer 30 minutes.
Cook noodles; drain and add to rest of ingredients in baking dish.
Cover with grated cheese.
Bake 30 minutes at 350\u00b0.