Zucchini Bread - cooking recipe

Ingredients

3 eggs, well beaten
2 c. sugar
3 c. grated zucchini
1 c. oil
2 tsp. vanilla
3 c. flour
1 tsp. each: salt, cinnamon, baking soda and baking powder
1 c. chopped nuts
3/4 c. coconut, if desired

Preparation

Mix together eggs and sugar; add zucchini, oil and vanilla. Mix all other ingredients together.
Add both mixtures together; mix well.
Pour into 2 greased and floured loaf pans.
Bake at 325\u00b0 to 350\u00b0 for 60 minutes.