Pepperoni Bread - cooking recipe

Ingredients

1 lb. dough (from bake shop or frozen)
1/4 lb. slicing pepperoni
1 sm. pkg. mozzarella cheese

Preparation

Spread dough on greased cookie sheet.
Lay pepperoni on dough. Sprinkle cheese over pepperoni.
Roll up like a loaf.
Seal ends and bake at 350\u00b0 until brown, approximately 20 minutes.