Strawberry Bread - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen strawberries, thawed
4 eggs
1 1/4 c. oil
3 c. all-purpose flour
2 c. sugar
1 Tbsp. cinnamon
1 tsp. baking soda
1 tsp. salt
1 c. chopped pecans

Preparation

Mix strawberries, eggs and oil in medium bowl.
Combine flour, sugar, cinnamon, soda, salt and pecans in large bowl.
Add strawberry mixture to dry ingredients.
Stir just until mixed. Pour into greased and floured 5 x 9-inch loaf pans.
Bake at 350\u00b0 for 1 hour or until toothpick inserted comes out clean.
Yields 24 slices.