Ingredients
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2 egg whites
2/3 c. sugar
1 tsp. cornstarch
1/8 tsp. salt
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
Preparation
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Beat egg whites until foamy.
Add sugar, cornstarch, salt and vanilla.
Beat until very stiff.
Add chocolate chips.
Drop by teaspoons on greased sheet.
Preheat oven to 375\u00b0.
Put cookies in oven; turn off heat and leave overnight or at least 4 hours.
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