Cheesecake Cookies - cooking recipe

Ingredients
    1 c. flour
    1/3 c. packed brown sugar
    1 Tbsp. butter, softened
    1 (8 oz.) pkg. cream cheese, softened
    1/4 c. granulated sugar
    1 egg
    2 Tbsp. milk
    1/4 tsp. finely shredded lemon peel
    1/2 tsp. vanilla
    2 Tbsp. chopped walnuts
    2 Tbsp. lemon juice
Preparation
    In large mixing bowl, combine flour and brown sugar.
    Cut in butter until mixture forms fine crumbs.
    Reserve 1 cup crumb mixture for topping.
    Press remainder over bottom of ungreased 8 x 8 x 2-inch baking pan.
    Bake in 350\u00b0
    oven for 12 to 15 minutes or until lightly browned.

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