Pumpkin Bread - cooking recipe

Ingredients

2 c. sugar
1 (No. 2) can pumpkin
1 3/4 c. oil
4 large eggs
3 c. flour
2 pkg. vanilla instant pudding
2 tsp. soda
2 tsp. nutmeg
2 tsp. cinnamon
2 tsp. salt
1 c. chopped pecans

Preparation

Mix the first 4 ingredients well, then add the remaining ingredients.
Bake in loaf pans at 350\u00b0 for 45 to 60 minutes (until toothpick comes out clean).
Very moist, almost cake-like texture.