Ingredients
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1 box brownie mix
2/3 c. skim milk
1/2 c. melted reduced fat butter
1 c. reduced fat peanut butter
3 c. quick cook rolled oats
1 c. chocolate and peanut butter chips
Preparation
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Combine first three ingredients and bring to a rolling boil for two minutes while stirring constantly.
Remove from heat and add remaining ingredients.
Drop by spoonfuls on to wax paper and serve when cool.
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