Ingredients
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2 1/4 c. flour
1/2 tsp. baking soda
1 c. butter, softened
1/4 c. sugar
3/4 c. packed brown sugar
1 (4 serving size) pkg. vanilla instant pudding
1 tsp. vanilla
2 eggs
6 oz. chocolate chips
Preparation
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In medium bowl, mix flour and baking soda.
Combine butter, the sugars, pudding mix and vanilla in large mixer bowl; beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture, then stir in chips.
Batter will be stiff.
Drop by rounded teaspoonfuls onto ungreased baking sheets, about 2 inches apart.
Bake at 375\u00b0 for 8 to 10 minutes.
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