Truffle Cookies(Yield: 6 Dozen Cookies) - cooking recipe

Ingredients

4 oz. Unsweetened Chocolate, chopped
6 Tbsp. Unsalted Butter, cut into small pieces
2 cups Semisweet Chocolate Chips
1/2 cup All-Purpose Flour
2 Tbsp. Unsweetened Cocoa Powder (not Dutch)
1/4 tsp. Baking Powder
1/2 tsp. Salt
1 cup Sugar
3 Large Eggs
1 1/2 tsp. Vanilla Extract

Preparation

1. Melt unsweetened chocolate, butter and 1 cup chocolate chips in a heavy 1-quart saucepan over low heat, stirring occasionally.
Let cool.