Dessert Drink - cooking recipe

Ingredients

4 lemon slices
3 cinnamon sticks
1 Tbsp. grated orange rind
2 cloves
3 Tbsp. dark rum
3 Tbsp. brown sugar
1 Tbsp. honey
4 c. strong black coffee, hot
3/4 c. heavy cream, whipped
granulated sugar
dash of cinnamon

Preparation

Coat rims of 4 tall stemmed glasses with lemon.
Dip in granulated sugar and set aside.
Place remaining ingredients except cream and cinnamon in 12-cup casserole.
Microwave 2 minutes, uncovered.
Pour into glasses and top with dollops of whipped cream.
Sprinkle with dash of cinnamon and serve immediately.