Refrigerator Nut Cookies - cooking recipe

Ingredients

1 stick oleo
1 c. sugar
1 egg
2 tsp. vanilla
1 3/4 c. flour, sifted
1/4 tsp. soda
1/4 tsp. salt
1/2 c. chopped pecans

Preparation

Cream oleo and sugar; add vanilla and mix well.
Sift flour, salt and soda.
Gradually add to mixture.
Add nuts to flour mixture if you use them.
Shape into 2 or 3 long rolls.
Wrap in wax paper and chill overnight.
Can be frozen and used one at a time.
Bake on ungreased cookie sheet at 400\u00b0 for 7 to 10 minutes or until golden brown.