Banana Nut Bread - cooking recipe

Ingredients

1 c. butter
1 c. sugar
2 eggs
2 c. flour
1 tsp. soda
1/2 tsp. salt
3 large bananas, mashed
1 c. chopped nuts

Preparation

Cream the butter and sugar.
Beat in eggs one at a time.
Sift flour, soda and salt; add to creamed mixture.
Beat in bananas. Mix thoroughly.
Add nuts.
Pour into greased and floured pan. Bake at 350\u00b0 for 50 minutes.
Sprinkle with cinnamon and sugar or spread with whipped cream while warm.