Cranberry Roast Pork - cooking recipe

Ingredients

4 lb. boneless pork roast
salt and ground pepper
1 (16 oz.) can whole sweetened cranberries
1/4 c. chopped onion
3/4 c. orange juice
1/4 tsp. ground cinnamon
1/4 tsp. ginger

Preparation

Rub roast with salt and pepper.
Place on a rack in a roasting pan.
Roast at 325\u00b0 for 2 1/2 to 3 hours.