Choc-Oat Cookies - cooking recipe

Ingredients

1 c. (2 sticks) margarine
1 1/4 c. packed brown sugar
1/2 c. granulated sugar
2 eggs
2 Tbsp. milk
2 tsp. vanilla
1 3/4 c. all-purpose flour
1 tsp. baking soda
2 1/2 c. Quick Quaker oats
1 (12 oz.) pkg. semi-sweet morsels

Preparation

Heat oven to 375\u00b0.
Beat the margarine and sugar until creamy. Add eggs, milk and vanilla. Beat well. Add flour and baking soda and mix.
Stir in oats and morsels and mix well. Bake on ungreased cookie sheet for 10 to 12 minutes.
Makes 2 dozen.