Ingredients
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1 1/2 c. sugar
1 1/2 c. light brown sugar
4 eggs
2 tsp. vanilla
2 c. Crisco (butter flavor)
4 c. self-rising flour
1 pkg. chocolate chips
1 c. chopped pecans
Preparation
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Cream sugars, eggs, vanilla and Crisco until smooth.
Add flour (one cup at a time).
Mix well.
Add chocolate chips and pecans.
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