Icebox Cookies - cooking recipe

Ingredients

3/4 c. shortening
2 1/2 c. flour
1 1/2 c. brown sugar
1 c. pecans, chopped
1/8 tsp. soda
2 eggs

Preparation

Mix shortening and sugar well.
Add eggs, then dry ingredients.
Roll in waxed paper and refrigerate until hard.
Cut into thin slices and bake in moderate (350\u00b0) oven.