Banana Nut Bread - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
3/4 tsp. soda
1/4 tsp. salt
1 c. sugar
2 eggs
3/4 c. Wesson oil
3 Tbsp. buttermilk
3 bananas, mashed
1/2 c. chopped pecans

Preparation

Mix dry ingredients. Add remaining ingredients and bake at 325\u00b0 for 1 hour and 10 minutes. Cool before slicing.