Pumpkin Bread - cooking recipe

Ingredients
    2 c. flour
    2 tsp. baking powder
    1/2 tsp. soda
    1 tsp. salt
    1 tsp. cinnamon
    1/2 tsp. nutmeg
    1 c. pumpkin
    1 c. sugar
    1/2 c. milk
    2 eggs
    1/4 c. softened butter
    1 c. nuts
    1 c. raisins
Preparation
    Combine dry ingredients.
    Combine all wet ingredients separately.
    Put nuts and raisins aside.
    Slowly mix dry and wet ingredients until well blended.
    Add nuts and raisins.
    Spread in well-greased loaf pan.
    Bake at 350\u00b0 for 45 to 55 minutes.

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