Pumpkin Bread - cooking recipe
Ingredients
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2 c. flour
2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. pumpkin
1 c. sugar
1/2 c. milk
2 eggs
1/4 c. softened butter
1 c. nuts
1 c. raisins
Preparation
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Combine dry ingredients.
Combine all wet ingredients separately.
Put nuts and raisins aside.
Slowly mix dry and wet ingredients until well blended.
Add nuts and raisins.
Spread in well-greased loaf pan.
Bake at 350\u00b0 for 45 to 55 minutes.
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