Ingredients
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1 c. white sugar
1 c. brown sugar
1/2 c. margarine
2 eggs, beaten
1 tsp. vanilla
3 c. flour
1 tsp. baking soda
1 c. chopped nuts
Preparation
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Cream together the margarine and 2 sugars.
Add the beaten eggs and vanilla.
Add the flour, baking soda and nuts and mix together.
Roll 1 tablespoon of the dough into a ball and place on a lightly greased baking sheet.
Flatten each ball with a glass dipped in sugar.
Bake at 375\u00b0 for 8 to 10 minutes.
Makes about 5 dozen cookies.
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