Banana Bread - cooking recipe

Ingredients

1 stick margarine, melted
1 c. sugar
2 eggs, beaten
1 3/4 c. mashed ripe bananas
1 1/4 c. all-purpose flour
3/4 tsp. baking powder
1/2 tsp. salt
1/2 c. nuts (optional)

Preparation

Pour in greased 9 x 9 x 2-inch pan.
Bake at 350\u00b0 for 30 to 35 minutes.