Ingredients
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1 lb. margarine
2 c. sugar
2 egg yolks
1 tsp. vanilla
1 tsp. almond extract
5 c. flour
Preparation
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Blend first 5 ingredients.
Then add all of flour, 1 cup at a time.
Roll to 1/8-inch thickness and cut into shapes with cookie cutters.
Place on cookie sheet and bake at 350\u00b0.
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