Ingredients
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3 Tbsp. butter
2 Tbsp. sugar
1/4 tsp. nutmeg
1/2 tsp. cinnamon
2 qt. popcorn
Preparation
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Melt butter over low heat.
Add sugar and spices.
Stir until sugar is dissolved.
Drizzle over popcorn and toss to mix well. Makes 2 quarts.
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