Shrimp Salad - cooking recipe

Ingredients
    14 oz. pkg. shell noodles, cooked
    1/2 c. salad oil
    1/2 c. catsup
    1/4 c. wine vinegar
    1 finely chopped onion
    1/2 c. sugar
    1/2 c. chopped green pepper
    1 c. celery
    1 c. cauliflower, chopped in small pieces
    1 bottle pimentos
    2 c. mayonnaise
    salt and pepper to taste
    1 to 2 cans shrimp
Preparation
    Combine the first 6 ingredients and marinate for 24 hours or overnight. Add the remaining ingredients.

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