Shrimp Salad - cooking recipe
Ingredients
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14 oz. pkg. shell noodles, cooked
1/2 c. salad oil
1/2 c. catsup
1/4 c. wine vinegar
1 finely chopped onion
1/2 c. sugar
1/2 c. chopped green pepper
1 c. celery
1 c. cauliflower, chopped in small pieces
1 bottle pimentos
2 c. mayonnaise
salt and pepper to taste
1 to 2 cans shrimp
Preparation
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Combine the first 6 ingredients and marinate for 24 hours or overnight. Add the remaining ingredients.
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