Mom'S Banana Bread - cooking recipe
Ingredients
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1 c. sugar
1/4 c. shortening
2 eggs, slightly beaten
1 c. crushed ripe bananas
2 c. Bisquick mix
1/3 c. chopped pecans
Preparation
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Cream sugar and shortening.
Add eggs, bananas and baking mix. Stir in nuts.
Pour into greased loaf pan.
Bake at 350\u00b0 for 1 hour.
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