Super Simple Cranberry Sugar Cookies - cooking recipe

Ingredients

1 (15.6 oz.) pkg. Pillsbury Cranberry Quick Bead and Muffin Mix
3/4 c. butter, softened
3 Tbsp. sugar

Preparation

Heat oven to 350\u00b0.
In large bowl, combine quick bread mix and butter; mix well.
Shape dough into 1 inch balls; place 2 inches apart on ungreased cookie sheets.