Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 tsp. vanilla
2 c. peeled zucchini
3 c. flour
1 tsp. salt
2 tsp. cinnamon
1/2 tsp. nutmeg
2 c. sugar
1 c. oil
1/4 tsp. baking powder
1 tsp. soda
1/2 c. chopped nuts
1/2 tsp. allspice

Preparation

Beat eggs until foamy.
Add oil, sugar, vanilla and zucchini. Mix lightly, but well.
Add flour, salt, soda, cinnamon, baking powder, allspice and nutmeg; mix together.
Divide batter into 2 greased and floured loaf pans.
Bake at 325\u00b0 for 1 hour or until toothpick comes out clean.