Cranberry Bread - cooking recipe
Ingredients
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3 eggs
2 c. sugar
3/4 c. butter, softened
1 Tbsp. almond extract
2 c. all-purpose flour
2 1/2 c. cranberries
2/3 c. pecans, optional
pineapple, optional
Preparation
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Blend sugar and butter.
Add eggs and almond extract.
Add flour and mix.
Stir in cranberries.
Pour into 13 x 9 pan.
Bake at 350 degrees for 45 to 50 minutes.
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