Cranberry Bread - cooking recipe

Ingredients
    3 eggs
    2 c. sugar
    3/4 c. butter, softened
    1 Tbsp. almond extract
    2 c. all-purpose flour
    2 1/2 c. cranberries
    2/3 c. pecans, optional
    pineapple, optional
Preparation
    Blend sugar and butter.
    Add eggs and almond extract.
    Add flour and mix.
    Stir in cranberries.
    Pour into 13 x 9 pan.
    Bake at 350 degrees for 45 to 50 minutes.

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