Alaska Coffee Can Bread - cooking recipe

Ingredients
    1 pkg. active dry yeast
    2/3 c. warm water
    1 Tbsp. sugar
    1 c. evaporated milk
    1/2 tsp. salt
    1/2 tsp. baking soda
    4 c. all-purpose flour
Preparation
    You also need 2 (1-pound) coffee cans and plastic lids to fit.

Leave a comment