Pineapple Drop Cookies - cooking recipe

Ingredients

1/2 c. shortening
3/4 c. sugar
2 eggs
1 c. crushed pineapple, well drained
2 c. flour
2 tsp. baking powder
1/4 tsp. soda
1/4 tsp. salt
1/2 c. chopped nuts

Preparation

Cream shortening and sugar.
Add one egg at a time.
Beat after each one.
Add pineapple.
Sift dry ingredients and add to first mixture.
Add nuts.
Drop by teaspoon on greased cookie sheet.
Bake at 375\u00b0 for 10 minutes until light brown.