Cheese Bread - cooking recipe

Ingredients

1 1/2 c. Bisquick mix
1/2 c. grated cheese
2 Tbsp. parsley
milk (enough to make doughy)
1/2 c. onion, sauteed in butter
1 egg

Preparation

Beat Bisquick mix, egg and milk with electric mixer, then stir in the rest.
Top with 1/2 cup cheese and 2 tablespoons melted butter.
Bake at 350\u00b0 for 45 minutes.