Zucchini Lasagne - cooking recipe

Ingredients

1/2 lb. ground beef
1/2 tsp. salt
1 (8 oz.) cottage cheese
1/2 tsp. oregano
1 (15 oz.) can tomato sauce
1 egg
1/3 c. chopped onions
1/8 tsp. pepper
1/4 tsp. basil
2 Tbsp. flour

Preparation

Brown ground beef and add tomato sauce and spices; bring to boiling point and simmer for 5 minutes.
Mix together cottage cheese and egg.