Fruit Cake Cookies - cooking recipe

Ingredients

2 1/2 c. sifted plain flour
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
1 c. butter
1 1/2 c. sugar
2 eggs
1/2 lb. candied cherries
1/2 lb. candied pineapple
1 lb. pecans

Preparation

Mix flour, soda, salt and cinnamon.
Cream butter.
Add sugar gradually.
Cream until smooth.
Add eggs.
Mix. Stir in dry ingredients.
Add fruit and nuts.
Drop with spoon.
Bake 10 minutes at 350\u00b0.