Ingredients
-
1/2 c. peanut butter
1/2 c. margarine
1/2 c. granulated sugar
1/2 c. brown sugar
1 tsp. vanilla
1 egg
1 1/3 c. all-purpose flour
1 tsp. baking soda
1/4 c. granulated sugar
1/2 tsp. salt
2 1/2 to 3 dozen chocolate kisses
Preparation
-
Beat margarine, peanut butter, 1/2 cup granulated and brown sugar until creamy.
Beat in egg and vanilla.
In another bowl, stir together flour, baking soda and salt; gradually add and blend into creamed mixture.
Place 1/4 cup granulated sugar in small bowl.
Roll dough into 1-inch balls; roll in sugar to coat.
Place balls 2-inches apart on greased baking sheets.
Bake at 350\u00b0 for 10 minutes.
Remove cookies from oven; quickly top each with a Kiss; press down firmly.
Bake for 3 to 5 minutes or until lightly browned.
Transfer to racks; let cool completely.
Store airtight. Makes 2 1/2 to 3 dozen.
Leave a comment