Chewy Chocolate Cookies - cooking recipe

Ingredients

2 c. sugar
1/2 c. Blue Bonnet spread, melted
4 (1 oz.) sq. unsweetened chocolate, melted
4 eggs
2 tsp. vanilla extract
2 c. all-purpose flour
2 tsp. baking powder
3/4 tsp. salt
3/4 c. confectioners sugar

Preparation

In large bowl, blend sugar, oleo and chocolate; add eggs, one at a time, until well blended.
Mix in vanilla.
Combine flour, baking powder and salt.
Add gradually to chocolate mixture, mixing well after each addition.
Cover and chill 2 hours or overnight. Drop mixture by rounded teaspoonfuls into confectioners sugar, coating lightly.
Then shape into balls.
Place on greased baking sheets, 2 inches apart; flatten slightly.
Bake at 350\u00b0 for 12 to 14 minutes or until done.
Remove from baking sheets onto wire racks to cool.