Zucchini Cake - cooking recipe

Ingredients
    4 eggs
    1 1/2 c. oil
    3 c. sugar
    3 c. grated zucchini
    3 c. flour
    1 tsp. soda
    1 1/2 tsp. cinnamon
    1 c. chopped pecans
    1 c. raisins
Preparation
    Beat eggs until light yellow.
    Add the next 3 ingredients together.
    Sift dry ingredients together and add to first ingredients.
    Blend well.
    Add nuts and raisins.
    Bake in well-greased tube pan for 1 1/2 hours or in 9 x 13-inch oblong pan for 1 hour at 350\u00b0.

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