Zucchini Cake - cooking recipe
Ingredients
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4 eggs
1 1/2 c. oil
3 c. sugar
3 c. grated zucchini
3 c. flour
1 tsp. soda
1 1/2 tsp. cinnamon
1 c. chopped pecans
1 c. raisins
Preparation
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Beat eggs until light yellow.
Add the next 3 ingredients together.
Sift dry ingredients together and add to first ingredients.
Blend well.
Add nuts and raisins.
Bake in well-greased tube pan for 1 1/2 hours or in 9 x 13-inch oblong pan for 1 hour at 350\u00b0.
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