Zucchini Italiano - cooking recipe

Ingredients

3 Tbsp. olive oil
2 small onions, chopped
1 clove garlic, mashed
1 lb. large zucchini, cut into 1/4-inch slices
1 tsp. seasoned salt
1/4 tsp. oregano

Preparation

Combine oil, onion and garlic in an 8-inch square glass baking dish and cook 3 minutes.
Stir in zucchini, seasoned salt and oregano.
Cover and cook 3 minutes; stir.
Cook additional 3 minutes.
Stir.
Let stand covered 5 minutes before serving. (Cook in microwave.)