Grandma Myslinski'S Tube Pan Bread - cooking recipe

Ingredients

2 pkg. dried yeast
1/2 c. warm water
1 1/2 c. lukewarm milk
2 Tbsp. sugar
2 eggs
1/4 c. soft oleo
5 1/2 c. sifted flour

Preparation

Stir to dissolve the yeast in the warm water.
Add the milk, sugar, eggs, oleo and flour.
Beat down and pour into greased tube pan.
Let rise until 1-inch from top.
Bake at 350\u00b0 for about 45 minutes.