Hot Cheese Cookies - cooking recipe

Ingredients
    2 sticks oleo, softened
    1/2 lb. extra sharp Cracker Barrel cheese, grated
    1 c. nuts
    2 c. flour
    1 tsp. salt
    shake of Romano or Parmesan cheese
    1/4 to 1/2 tsp. cayenne pepper
    1 heaping tsp. paprika
    dash of garlic
    1 heaping tsp. dried parsley
Preparation
    Mix ingredients by hand or mixer.
    Dough will be stiff.
    Roll into 4 thin rounds in wax paper. Chill or freeze.

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