Mango Bread - cooking recipe

Ingredients

2 c. flour
2 tsp. baking soda
1 1/2 c. sugar
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. baking powder
1 c. oil
3 well beaten small eggs
2 c. mashed ripe mangoes
1/2 c. nuts (optional)
1/2 c. raisins

Preparation

Sift together first 6 ingredients.
Add oil, eggs, mangoes, nuts and raisins.
Makes 2 loaves.
Bake at 350\u00b0 for 45 to 50 minutes.