Ingredients
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12 oz. semi-sweet chocolate chips
12 oz. peanut butter morsels
12 oz. Spanish peanuts (salted)
Preparation
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Combine chocolate and peanut butter morsels in a 2-quart batter bowl.
Melt for 3 to 4 minutes.
Stir well.
Mix in peanuts and spoon onto waxed paper.
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