Banana Nut Bread - cooking recipe

Ingredients

1/2 c. shortening
1/2 tsp. salt
1/2 c. brown sugar
1/2 c. white sugar
2 eggs
3 mashed bananas
2 c. flour
1 1/4 tsp. flour
1/2 c. chopped nuts
1/2 c. sour milk

Preparation

Mix as plain cake and bake in loaf pans for 1 hour at 350\u00b0. (Smaller loaves take less time.)
Fill pans 2/3 full.